Fiorella Gonzalez
@fiorellagonzalez
Customer-focused food service professional with strong hospitality and teamwork skills.
What I'm looking for
I am a diligent food service and hospitality professional authorized to work in the United States, with hands-on experience across restaurants, mobile kitchens, and retail demonstration roles.
I have consistently delivered customer service—taking orders, preparing food, and maintaining sanitation—while supporting inventory management and point-of-sale operations.
Highlights include operating a mobile kitchen, performing product demonstrations to improve sales, and holding a ServSafe Food Handler Certification. I bring reliable time management, bilingual communication, and a strong work ethic.
I am ready to learn, adapt, and contribute to a team-focused environment where customer satisfaction and food safety are priorities.
Experience
Work history, roles, and key accomplishments
Product Demonstrator
CDS (Club Demonstration Services)
Oct 2024 - May 2025 (7 months)
Demonstrated products in retail settings to drive sales and customer engagement, increasing on-site conversions through live demos and upsell techniques.
Deli Clerk / Customer Service
QuickChek
Feb 2023 - Jun 2023 (4 months)
Prepared sandwiches and bakery items, maintained deli inventory and sanitation, and supported customer service operations to ensure food quality and store cleanliness.
Driver / Chef
Wonder
Aug 2022 - Dec 2022 (4 months)
Operated a mobile kitchen, prepared and delivered meals following FIFO and temperature controls, and ensured on-site setup and customer satisfaction along assigned routes.
Cashier / Hostess
Hook & Reel
Jul 2021 - Jul 2022 (1 year)
Greeted guests, managed seating and to-go orders, handled phone orders and cashier duties while maintaining a clean front-of-house environment.
Took orders, operated the drive-thru, handled cash transactions, restocked inventory, and maintained cleanliness to support fast-paced restaurant service.
Cashier / Team Member
Firehouse Subs
Aug 2020 - Dec 2020 (4 months)
Prepared sandwiches and soups, maintained food area sanitation and stock levels, handled cashier duties, and supported daily restaurant operations.
Education
Degrees, certifications, and relevant coursework
John F Kennedy High School
High School Diploma, High school or equivalent
2018 - 2022
Completed high school coursework and graduated from John F Kennedy High School with a focus on general secondary education.
Availability
Location
Authorized to work in
Job categories
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