Cleo Weeder

I’m an Events Manager and Social Media Marketer who thrives in high-volume, client-facing environments. At Quay Four Restaurant (V&A Waterfront), I managed booking enquiries across all channels and ensured every client received a professional, timely response backed by accurate documentation.

I design bespoke event experiences that match real expectations. I created set menus tailored to individual event requirements, coordinated event briefings with head chefs and front-of-house managers to remove communication gaps, and confirmed bookings by telephone and email while reducing errors and last-minute amendments.

I also bring a performance-minded marketing approach to every campaign. I grew the restaurant’s social media presence by creating and scheduling targeted content across Facebook, Instagram, and Tripadvisor, and I delivered weekly analytics reports so my insights could directly inform and optimise content strategy.

Beyond hospitality, I’ve supported live events and educational settings that demand calm execution and strong safety practices. As Event Support Staff at Ramadan Expo 2024, I coordinated cooking theatre logistics and supported high-profile participants, and as an Education Assistant I enforced COVID-19 safety protocols and streamlined educator administration using Microsoft Word 2019 and Excel.