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@alexisragas
Experienced food service manager focused on safety, efficiency, and team leadership in institutional kitchens.
I am an experienced food service manager with a track record of leading kitchen teams in schools, healthcare, and restaurant settings.
I have managed staff scheduling, inventory and ordering, and maintained strict cleanliness and food safety standards to meet state-mandated guidelines.
My background includes serving large meal lines, training teammates as backups, and promoting menu items to customers while ensuring efficient service.
I bring strong time management, communication, and compliance skills, and I am committed to maintaining sanitary environments and consistent, high-quality food service.
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Work history, roles, and key accomplishments
Founders Classical
Aug 2018 - Jul 2022 (3 years 11 months)
Managed meal service operations including scheduling, ordering, and staff supervision, maintaining sanitary conditions and compliance with state food safety guidelines; improved meal line efficiency and inventory rotation.
Western State Hospital
Aug 2018 - Jul 2022 (3 years 11 months)
Supervised food service operations serving residents, enforced dietary procedures and cleanliness standards, and assisted in storage management and supply rotation to meet state-mandated food safety requirements.
BBQ Pete's
Aug 2021 - May 2022 (9 months)
Maintained clean workspaces, served customers, sanitized equipment, promoted menu items, and cross-trained to provide reliable backup during peak periods.
Tacoma Nursing and Rehabilitation Center
Dec 2015 - Jan 2021 (5 years 1 month)
Led dietary aide activities, served meals per schedules and maintained cleanliness of dining and prep areas to ensure resident nutrition and sanitary conditions.
Degrees, certifications, and relevant coursework
High School Diploma, General Education
High School Diploma earned from Lakes High School in 2014.
Software and tools used professionally
You can contact Alexis and 90k+ other talented remote workers on Himalayas.
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