5 Cake Decorator Job Description Templates and Examples

Company Overview

[$COMPANY_OVERVIEW]

Role Overview

We are seeking a creative and detail-oriented Junior Cake Decorator to join our passionate team at [$COMPANY_NAME]. In this role, you will assist in the preparation and decoration of a variety of cakes and pastries, contributing to our commitment to delivering exceptional baked goods that delight our customers.

Responsibilities

• Assist in the decoration of cakes and pastries using various icing techniques, fondant, and edible embellishments
• Collaborate with the baking team to develop new cake designs and seasonal offerings
• Ensure all decorating processes adhere to food safety and hygiene standards
• Maintain a clean and organized workspace, ensuring all tools and equipment are properly sanitized
• Participate in training sessions to enhance decorating skills and techniques
• Support the team in fulfilling special orders and large-scale events

Required and Preferred Qualifications

Required:

• High school diploma or equivalent
• Basic understanding of cake decorating techniques and tools
• Strong attention to detail and creativity in design
• Ability to work in a fast-paced environment and meet deadlines

Preferred:

• Previous experience in a bakery or culinary environment
• Familiarity with various cake decorating software or design tools
• Passion for baking and a desire to learn and grow in the field

Technical Skills and Relevant Technologies

• Knowledge of cake decorating techniques such as piping, fondant work, and airbrushing
• Experience with baking equipment and kitchen tools
• Understanding of food safety practices and regulations

Soft Skills and Cultural Fit

• Excellent communication skills and the ability to work collaboratively in a team environment
• Positive attitude and a willingness to receive and implement feedback
• Strong time management skills and the ability to prioritize tasks effectively

Benefits and Perks

Annual salary range: [$SALARY_RANGE]

Additional benefits may include:

• Employee discounts on baked goods
• Opportunities for professional development and training
• Flexible working hours
• Health and wellness programs

Equal Opportunity Statement

[$COMPANY_NAME] is committed to diversity in its workforce and is proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, creed, gender, national origin, age, disability, veteran status, sex, gender expression or identity, sexual orientation or any other basis protected by applicable law.

Location

This is a remote position within [$COMPANY_LOCATION].

Company Overview

[$COMPANY_OVERVIEW]

Role Overview

We are seeking a skilled and creative Cake Decorator to join our vibrant team at [$COMPANY_NAME]. In this role, you will leverage your artistic abilities to craft visually stunning and delicious cakes that elevate our brand's reputation for exceptional quality and design. You will collaborate closely with our culinary team and participate in special projects that push the boundaries of cake artistry.

Responsibilities

• Design and decorate cakes according to customer specifications, including weddings, birthdays, and corporate events
• Create unique cake designs, utilizing various techniques such as fondant, royal icing, and airbrushing
• Collaborate with clients to understand their vision and provide expert recommendations for designs and flavors
• Ensure all cakes are produced to the highest quality standards, adhering to food safety regulations
• Maintain an organized workspace, ensuring proper sanitation and cleanliness
• Stay current with industry trends and techniques to continuously enhance skills and offerings

Required and Preferred Qualifications

Required:

• Proven experience as a cake decorator or similar role in a bakery or culinary setting
• Strong knowledge of various cake decorating techniques and design principles
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail

Preferred:

• Certification from a culinary school or equivalent experience in pastry arts
• Experience with custom cake orders and event catering
• Creative flair with a strong portfolio showcasing previous work

Technical Skills and Relevant Technologies

• Proficiency in using cake decorating tools and equipment, such as piping bags, spatulas, and airbrush systems
• Knowledge of baking techniques and cake flavor profiles
• Familiarity with food safety standards and best practices

Soft Skills and Cultural Fit

• Exceptional communication skills to engage with clients and collaborate with team members
• Strong problem-solving abilities to address customer requests and design challenges
• A positive attitude and a willingness to learn and adapt to new techniques
• Passion for creativity and a keen eye for detail in all aspects of work

Benefits and Perks

We offer a competitive compensation package, including:

• Annual salary range: [$SALARY_RANGE]
• Health and wellness benefits
• Employee discounts on products
• Opportunities for professional development and growth within the company

Equal Opportunity Statement

[$COMPANY_NAME] is committed to diversity in its workforce and is proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, creed, gender, national origin, age, disability, veteran status, sex, gender expression or identity, sexual orientation or any other basis protected by applicable law.

Location

This position is hybrid, requiring in-person work at our facility in [$COMPANY_LOCATION] at least 3 days a week.

Company Overview

[$COMPANY_OVERVIEW]

Role Overview

We are seeking a highly skilled and creative Senior Cake Decorator to join our dedicated culinary team at [$COMPANY_NAME]. In this role, you will take the lead in designing and executing elaborate cake decorations that not only meet but exceed our customers' expectations. You will have the opportunity to showcase your artistry while ensuring that all cakes are produced with the highest standards of quality and presentation.

Responsibilities

• Lead the cake decorating process from conception to completion, including designing custom cakes based on client specifications
• Utilize advanced techniques in fondant work, buttercream application, and sugar art to create visually stunning cakes
• Collaborate with the baking team to ensure timely production and delivery of decorated cakes
• Train and mentor junior decorators on best practices in cake decorating and presentation
• Maintain a clean and organized work environment, adhering to all food safety regulations
• Stay current with industry trends and techniques to continuously enhance our offerings

Required and Preferred Qualifications

Required:

• 5+ years of professional cake decorating experience in a high-volume bakery environment
• Proven ability to create intricate cake designs and decorations
• Strong understanding of food safety and sanitation practices

Preferred:

• Experience in cake decorating competitions or exhibitions
• Familiarity with various baking styles and dietary restrictions (gluten-free, vegan, etc.)

Technical Skills and Relevant Technologies

• Expertise in various cake decorating techniques, including piping, fondant application, and airbrushing
• Proficient in the use of decorating tools and equipment, such as turntables, spatulas, and molds
• Knowledge of cake baking and filling techniques to complement decoration skills

Soft Skills and Cultural Fit

• Exceptional creativity and attention to detail in all decorating tasks
• Strong communication skills to collaborate effectively with team members and customers
• Ability to work under pressure and meet tight deadlines while maintaining quality
• A passion for baking and cake decorating that inspires others

Benefits and Perks

We offer a competitive salary commensurate with experience, along with a range of benefits including:

• Health, dental, and vision insurance
• Paid time off and holidays
• Employee discounts on bakery products
• Opportunities for professional development and training

Equal Opportunity Statement

[$COMPANY_NAME] is committed to fostering a diverse and inclusive workplace. We welcome applicants from all backgrounds and walks of life and are proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, creed, gender, national origin, age, disability, veteran status, sexual orientation, or any other basis protected by applicable law.

Location

This role requires successful candidates to be based in-person at our location in [$COMPANY_LOCATION].

We encourage applicants from all backgrounds, including those who may not meet every requirement listed, to apply. Your passion for cake decorating and your unique experiences are what we value most.

Company Overview

[$COMPANY_OVERVIEW]

Role Overview

We are seeking an innovative and experienced Lead Cake Decorator to join our creative team. In this role, you will play a pivotal part in designing and executing stunning cake decorations that reflect our brand's identity and delight our customers. You will lead a team of decorators, ensuring high-quality output while inspiring creativity and culinary excellence.

Responsibilities

• Design, create, and execute decorative elements for cakes that align with customer specifications and our brand standards.
• Oversee and mentor a team of cake decorators, providing guidance on techniques, design concepts, and best practices.
• Collaborate with the culinary team to develop new and innovative cake designs and flavor profiles.
• Manage inventory and ordering of decoration supplies, ensuring the team has the necessary resources to meet production demands.
• Maintain a clean and organized workspace while adhering to food safety and sanitation standards.
• Conduct quality assurance checks on all decorated cakes, ensuring they meet our high standards before delivery.
• Engage with customers to understand their vision and provide expert advice on cake design and decoration options.

Required and Preferred Qualifications

Required:

• 5+ years of experience in cake decorating, with a strong portfolio showcasing a variety of design styles.
• Expertise in various decoration techniques, including fondant, buttercream, and edible art.
• Strong leadership skills with the ability to inspire and develop a team.
• Excellent communication and interpersonal skills.

Preferred:

• Culinary degree or certification in cake decorating or pastry arts.
• Experience in a high-volume bakery or pastry shop environment.
• Familiarity with current trends in cake design and decoration.

Technical Skills and Relevant Technologies

• Proficiency in using cake decorating tools and equipment, including airbrush, piping bags, and sculpting tools.
• Knowledge of baking and pastry techniques to enhance decoration strategies.
• Ability to work with various mediums such as chocolate, sugar, and fondant.

Soft Skills and Cultural Fit

• Creative thinker with a passion for baking and cake design.
• Strong attention to detail and ability to maintain high-quality standards under pressure.
• A collaborative mindset with a willingness to share knowledge and learn from others.
• Ability to adapt to changing priorities and manage multiple projects simultaneously.

Benefits and Perks

Annual salary range: [$SALARY_RANGE]

Additional benefits may include:

• Flexible work hours
• Employee discounts on products
• Opportunities for professional development and training
• Health and wellness benefits
• Creative team-building events

Equal Opportunity Statement

[$COMPANY_NAME] is committed to creating a diverse environment and is proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability, veteran status, sexual orientation, or any other basis protected by applicable law.

Location

This is a fully remote position.

We encourage applicants from all backgrounds and experiences to apply, even if you don’t meet all the qualifications. Your creativity and passion for cake decorating are what matter most!

Company Overview

[$COMPANY_OVERVIEW]

Role Overview

We are seeking a highly skilled Pastry Chef specializing in Cake Decoration to join our innovative culinary team. In this role, you will be responsible for creating visually stunning and delicious cakes that meet our clients' unique specifications, ensuring the highest quality standards are maintained throughout the process.

Responsibilities

• Design and produce a variety of custom cakes, ensuring each meets the aesthetic and flavor profiles desired by clients.
• Utilize advanced decorating techniques to enhance the visual appeal of cakes, including fondant, buttercream, and sugar art.
• Collaborate with clients to understand their vision and provide expert recommendations on cake design and flavor combinations.
• Maintain a clean and organized workspace, adhering to food safety and hygiene standards.
• Stay current with industry trends and techniques, continually refining skills and exploring new decorating methods.
• Train and mentor junior pastry team members in advanced cake decoration techniques.

Required and Preferred Qualifications

Required:

• 5+ years of experience as a Pastry Chef with a focus on cake decoration in a professional kitchen.
• Proven expertise in various cake decorating techniques and styles.
• Strong creativity and a keen eye for detail, with the ability to translate client ideas into beautiful cake designs.
• Knowledge of food safety regulations and best practices in pastry production.

Preferred:

• Culinary degree or equivalent certification in pastry arts.
• Experience in wedding cake design and large-scale cake production.
• Familiarity with the latest trends in cake decoration, including edible art and specialty materials.

Technical Skills and Relevant Technologies

• Proficiency in using pastry tools, equipment, and technology for cake decoration.
• Experience with various cake types, fillings, and flavor profiles.
• Ability to create detailed cake sketches and design plans based on client specifications.

Soft Skills and Cultural Fit

• Exceptional communication skills to interact with clients and team members effectively.
• Strong time management skills, with the ability to manage multiple projects and deadlines.
• Passion for culinary arts and a commitment to continuous learning and improvement.
• Collaborative mindset, able to work in a team-oriented environment while also thriving independently.

Benefits and Perks

Annual salary range: [$SALARY_RANGE]

Additional benefits may include:

• Flexible work hours and remote working options.
• Opportunities for culinary training and professional development.
• Access to high-quality ingredients and tools.
• Employee discounts on products and services.

Equal Opportunity Statement

[$COMPANY_NAME] is committed to diversity in its workforce and is proud to be an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, creed, gender, national origin, age, disability, veteran status, sex, gender expression or identity, sexual orientation or any other basis protected by applicable law.

Location

This is a remote position within [$COMPANY_LOCATION].