Vion Food Group

Vion Food Group is an international leader in the production of meat and plant-based alternatives, committed to delivering safe and sustainable food. With a robust operational framework across the Netherlands, Germany, and Belgium, Vion focuses on creating high-quality meat products and plant-based options that meet the demands of modern consumers. The company operates through several strategic business units, including pork, beef, retail, and food service, ensuring comprehensive supply chain solutions tailored to various markets.

Established in 1934 and headquartered in Boxtel, Netherlands, Vion is dedicated to sustainability, transparency, and quality assurance. Our rigorous production processes adhere to the highest quality standards, supported by certifications such as ISO 9001, which signifies our commitment to quality management systems. We prioritize collaboration with farmers and stakeholders to maintain ethical sourcing practices, enhance animal welfare standards, and minimize environmental impact. Vion employs over 12,000 individuals, generating substantial revenue while remaining focused on innovation and community engagement. Our comprehensive approach ensures that we not only meet the nutritional needs of consumers but also contribute positively to the environment and society at large.