Tyrone lamar Hampton

Cooked food fresh to order, maintained a clean work environment, assisted other positions as needed, and stocked food and supplies.

Supported multiple kitchen positions and assisted with unloading delivery trucks, ensuring efficient kitchen operations. Cleaned grills and equipment thoroughly, maintaining high standards of kitchen cleanliness and safety.

Operated in various kitchen positions to support team flexibility and maintain consistent food quality.

Performed all restaurant positions to ensure smooth operations and deliver excellent customer service.

Completed security training and obtained CLEET certification. Also earned a secondary certification in culinary arts.