At Ellesmer College, I manage the general ledger, including accounts payable and receivable, and keep financial records audit-ready. I monitor departmental budgets and reconcile bank statements and transactions.
Across Expert Kitchen, Unique Selection, and RONA Riyadh Construction Co., I delivered full-cycle accounting, prepared financial statements and variance analyses, and handled VAT and ZATCA e-invoicing compliance. I also maintained fixed asset registers and supported budget control and cost tracking.
Previously, I prepared monthly financial statements and led budgeting, forecasting, and cost control initiatives at Mercury F&B. I hold an ACCA Diploma in IFRS and have worked with SAP, Oracle, QuickBooks, Xero, and Odoo.

