Company Overview
[$COMPANY_OVERVIEW]
Role Overview
We are looking for a Cafeteria Manager to lead our culinary team in providing high-quality dining services that align with our organization's commitment to nutrition, sustainability, and community engagement. In this role, you will be responsible for overseeing daily operations, menu planning, and staff management, ensuring that our cafeteria not only serves delicious meals but also fosters a welcoming environment for all.
Responsibilities
- Manage all cafeteria operations, including staff scheduling, inventory management, and procurement of food supplies
- Develop and implement seasonal menu offerings that prioritize fresh, locally sourced ingredients
- Ensure compliance with health and safety regulations, maintaining a clean and safe kitchen environment
- Supervise and train cafeteria staff, promoting a culture of teamwork and excellence
- Engage with customers to gather feedback and continuously improve service quality
- Monitor food preparation processes to guarantee high standards of quality and presentation
- Manage budgets effectively, controlling costs while maximizing the quality of service
Required and Preferred Qualifications
Required:
- 5+ years of experience in food service management or a related field
- Strong knowledge of food safety regulations and culinary best practices
- Proven leadership skills with the ability to motivate and manage a diverse team
- Excellent organizational and multitasking abilities
Preferred:
- Culinary degree or relevant certification in food service management
- Experience in menu planning and dietary management
- Familiarity with sustainable food sourcing and community engagement practices
Technical Skills and Relevant Technologies
- Proficient in inventory management software and point-of-sale systems
- Strong culinary skills with an emphasis on nutrition and dietary restrictions
- Experience with catering services and large-scale food preparation
Soft Skills and Cultural Fit
- Exceptional communication skills, both verbal and written
- Customer-focused mindset with a passion for service excellence
- Ability to foster a positive and inclusive workplace culture
- Strong problem-solving skills and adaptability in a fast-paced environment
Benefits and Perks
Salary range: [$SALARY_RANGE]
Additional benefits may include:
- Health, dental, and vision insurance
- Retirement savings plan with company match
- Paid time off and holidays
- Professional development opportunities
Equal Opportunity Statement
[$COMPANY_NAME] is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability, or any other characteristic protected by applicable law.
Location
This is a hybrid position, requiring candidates to work on-site at [$COMPANY_LOCATION] at least three days a week.