Continental Services

Continental is the Midwest leader in workplace food and beverage services, providing comprehensive solutions that power workplaces across Michigan, Ohio, Indiana, Pennsylvania, and New York. Founded in Detroit, Michigan in 1989 by Jim Bardy, the company has grown from a humble office coffee and vending provider into the Great Lakes regional leader in contract dining and refreshment services. With over three decades of experience, Continental has established itself as one of the top contract dining and refreshment providers in the nation according to Food Management Magazine.

The company offers a diverse portfolio of services including 24/7 micro-markets, innovative vending solutions, office coffee and water service, meal delivery programs through their EAT Club platform, full-service onsite dining cafés, catering for corporate events, and custom culinary concepts. Continental serves clients of all sizes across multiple sectors including manufacturing, technology, healthcare, education, and commerce. The company combines cutting-edge technology, best-in-class logistics and infrastructure with a commitment to personal client attention, providing the resources of a global company with the responsiveness only a local partner can offer. Their dedicated team, including the largest collection of culinary talent in the Midwest, delivers customized food and beverage experiences designed to fuel businesses and promote rewarding workplace cultures.