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Chipotle Mexican GrillCG

Senior Analyst, Protein Procurement

Chipotle Mexican Grill is a fast-casual restaurant chain committed to serving high-quality, responsibly sourced Mexican-inspired food with a focus on sustainability.

Chipotle Mexican Grill

Employee count: 1001-5000

Salary: 85k-123k USD

United States only

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CULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITYChipotle is one of the largest purchasers of naturally raised beef, pork, and chicken in the United States. This position is responsible for all activities related to ongoing supplier management and the procurement of services, materials, and supplies related to CMG Protein Procurement. Individual tasks include negotiations, controlling costs, ensuring continuous and efficient processing. Maintain and update policies/procedures to ensure that procurement activities are in accordance with corporate standards.LOCATIONThis position will be based in our Newport Beach, CA office 4 days per week (with work from home on Friday). Remote work is not available for this role.WHAT YOU'LL DOPerforms tactical/strategic functions related to daily procurement.Build/maintain excellent relationship with vendors, ensure they abide by CMG policies and fulfill deliveries, and help negotiate with suppliers for favorable pricing and quality.Support culinary/marketing on any new protein options to help meet CMG standards and cost/availability requirements, especially LTO project work.Work with cross functional teams to onboard new suppliers that meet CMG standards to help support supply growth and diversification while ensuring available category capacity to support CMG growth.Identification/realization of cost-saving opportunities and cost-avoidance exercises without compromising supply assurance or quality.Pricing/Product Management in Oracle, Semarchy, Foodlogiq, etc.Support with analysis for RFP for raw materials and commissaryReview and monitor raw material supplier performance with commissaryMonitor and manage yields at commissary.Update team/organization on commodity markets through monthly category reviews, Board forecasts, and through market news.WHAT YOU'LL BRING TO THE TABLEB.A./B.S. in related field; or an equivalent in education and experience; Masters preferred3-5 years relevant work experienceExperience in supply chain; food, meat industry preferable. Experience in procurement/commodities marketsStrategic Sourcing, Negotiation, Commodity AnalysisPAY TRANSPARENCYA reasonable estimate of the current base pay range for this position is $85,000.00–$122,500.00. You are also eligible for annual cash bonuses and equity awards based upon performance and other factors. Actual compensation offered may vary depending on skill level, experience, and/or education. Chipotle offers a competitive total rewards package, which includes medical, dental, and vision insurance, 401k, sick leave, vacation time, and much more. Visit for more details.WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. Job Procurement Job Posting 01/29/2026 Job Number JR-2026-#######7 RefreshID JR-2026-#######7_20260129 StoreID 09998

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Salary: 85k-123k USD

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United States +/- 0 hours

About Chipotle Mexican Grill

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At Chipotle Mexican Grill, we are dedicated to the idea that food should be good for you and the world around you. Our commitment to making food that not only tastes great but is also responsibly sourced has propelled us to become one of the most recognized fast-casual restaurant chains. We emphasize using high-quality, fresh ingredients without artificial colors, flavors, or preservatives. Our menu features a variety of delicious Mexican-inspired dishes, including burritos, tacos, and bowls, all made-to-order in front of our customers. This not only guarantees quality but also allows us to highlight the transparency of our sourcing practices.

Since our founding by Steve Ells in 1993 in Denver, Colorado, we have expanded our footprint significantly, with thousands of locations across North America and Europe. As a company, we thrive on our passionate employees, who are crucial to our success. We are proud to provide them with opportunities for growth and development, ensuring they are both engaged and motivated to deliver exceptional service. Our dedication goes beyond food; it's about cultivating a better world through sustainable business practices and community engagement. As we continue to innovate, we invite everyone to join us on our journey towards healthier and more environmentally-conscious dining.

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