R&D Technologist

Our customers crave the authentic taste of French baking without the need for a passport, which is why we bring the boulangerie directly to their homes. At Bakerly, we believe that happiness is homemade, or at least, it should taste that way. Founded by two Bretons from Northwestern France, Julien and Fabian, our mission is to share our love for genuine French baked goods with American families. We understand that our customers value quality and simplicity, so we use only real, recognizable ingredients—no artificial colors, flavors, or preservatives. Our philosophy is simple: if we wouldn't feed it to our own families, we won't feed it to yours.

We solve the challenge of finding convenient yet high-quality snacks by offering a delightful range of brioche, crêpes, and pancakes to-go that fit perfectly into busy lifestyles. Whether it's a quick breakfast, a lunchbox surprise, or a sweet treat, our products are designed to bring a moment of joy to every day. We are committed to maintaining the strict standards of French baking tradition while innovating for the modern consumer. By combining our 'savoir-faire' (know-how) with a passion for good food, we ensure that every bite of Bakerly is a bite of happiness, delivering an authentic European experience that our customers can trust and enjoy.