
Sana Kashif
@sanakashif2
Human Nutrition and Dietetics student with clinical internship experience at Saifee Hospital and training in HACCP Level 1.
What I'm looking for
At Saifee Hospital, I assisted registered dietitians with nutritional assessments and individualized therapeutic diet plans for inpatients. I also conducted anthropometric measurements and dietary recall interviews, and gained exposure to medical nutrition therapy for diabetes, hypertension, renal disease, and post-surgical recovery.
Through volunteer sessions at The City School, Moses Grammar School, and Anmol Zindagi Old Age Home, I shared nutrition guidance with students and elderly residents. I’m studying Human Nutrition and Dietetics at Jinnah University for Women and hold a HACCP Level 1 workshop certificate.
Experience
Work history, roles, and key accomplishments
Guest Nutrition Educator
The City School
Delivered a Nutritional Awareness Session to students and received a Certificate of Appreciation for effective communication of dietary health concepts.
Nutrition & Dietetics Intern
Saifee Hospital
Assisted registered dietitians in conducting nutritional assessments and developing individualized therapeutic diet plans for inpatients. Performed anthropometric measurements and dietary recall interviews to evaluate patients' nutritional status.
Nutrition Volunteer
Anmol Zindagi Old Age Home
Provided nutritional guidance and support to elderly residents. Recognized with a Certificate of Appreciation.
Guest Speaker – Junk Food vs. Fast Food
Moses Grammar School
Conducted an educational session highlighting health risks of junk food and promoting balanced dietary choices among school-age children. Received a Certificate of Appreciation.
Volunteer Participant
Jinnah University for Women – JIFT
Actively participated in the JIFT (Food Technology event) and received a Certificate of Appreciation for contributions.
Education
Degrees, certifications, and relevant coursework
Jinnah University for Women
Bachelor of Science, Human Nutrition and Dietetics
2022 -
Activities and societies: Participated in JIFT (Jinnah International Food Technology) conference; attended workshops and seminars in Health, Nutrition, and Sustainable Food Systems.
Pursuing a Bachelor of Science in Human Nutrition and Dietetics with coursework in clinical nutrition, food science, and community nutrition. Actively participated in the JIFT conference and various health and nutrition workshops.
Government Degree Girls College, Block K
Intermediate (FSc), Pre-Medical
Completed Intermediate (FSc) in Pre-Medical from Government Degree Girls College, Block K, Karachi.
Bright Education Grammar School
Secondary School Certificate, General
Completed Secondary School Certificate (Matriculation) from Bright Education Grammar School, Karachi.
HACCP
HACCP Level 1 Workshop Certificate, Food Safety
Certified in HACCP Level 1, covering hazard analysis and critical control points for food safety compliance.
Tech stack
Software and tools used professionally
Availability
Location
Authorized to work in
Salary expectations
Job categories
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