At Yayasan Wiliandhini, I oversaw environmental hygiene and sanitation across four kitchen facilities. I inspected cleanliness, drainage, waste management, and wastewater treatment plant operations, then documented nonconformities and tracked corrective actions.
As a Safety, Health and Environment (SHE) Intern at PT Hasnur Group, I supported safety and environmental programs in the forestry division. I conducted field inspections and assessed hazards, risks, and controls using HIRARC.
I contributed to ISO 14001-based environmental management projects at CV Bina Keluarga and to a cradle-to-grave Life Cycle Assessment of gold production for PT Freeport Indonesia. My project experience also includes environmentally friendly hydroponic systems and a machine learning model for tourism prediction.
