Kathar ussain

Worked as a packerman for two months, handling packaging and related duties.

Independently managed field operations, planting schedules, and crop monitoring during a 4-month Rural Horticultural Work Experience (RHWE) programme. Gained hands-on experience in landscaping projects and terrace garden installation, and worked in protected structures and food processing, preparing 28 value-added food products.

Managed daily nursery operations including propagation, potting, transplanting, and irrigation scheduling across ornamental and fruit categories, reducing plant loss through proactive pest and disease intervention. Maintained crop performance and inventory records while supporting client-facing agricultural sales activities.

Executed quality control, grading, and packaging across the cashew processing value chain during a 15-day industrial internship, maintaining full compliance with safety protocols.

Gained hands-on exposure to advanced agricultural technologies and on-farm demonstrations at ICAR-CREED KVK; commended for conduct and engagement.

Assisted government agricultural officers with farmer advisory services, scheme implementation, and field administration during a structured extension attachment.

Trained in PGS-India documentation and peer-review certification workflows for organic and natural farming compliance.

Grade: 8.16

Activities and societies: Rural Horticultural Work Experience (RHWE), Experiential Learning Programme (ELP) in Protected Cultivation and Post-Harvest Management, landscaping projects, terrace garden installation.

Completed B.Sc. (Hons.) Horticulture with first class with distinction, including a 4-month Rural Horticultural Work Experience and hands-on training in protected cultivation and food processing.