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South Bay Food Reporter

HNP

Salary: 75k-85k USD

United States only

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The San Francisco Chronicle seeks a reporter to focus on the South Bay food scene, covering openings, closings, and regional trends, and contributing to broader Bay Area restaurant news coverage.

Requirements

  • At least two years’ experience at a daily newspaper, magazine or web publication or the equivalent as a reporter and/or editor
  • Demonstrated expertise in reporting and writing, with strong news judgment
  • Ability to respond quickly to breaking news, while also juggling multiple projects with different deadlines
  • Ability to write sophisticated, high-impact features based on original, long-term reporting and incisive analysis

Benefits

  • Physical Wellbeing: Medical, Dental, and Vision coverage
  • Invest for the Future: Competitive retirement plan with matching program
  • Generous Paid Time Off
  • Paid Parental Leave
  • Monthly Child & Dependent Care Reimbursement
  • Emotional Wellbeing: Mental wellness benefits
  • LGBTQ+ & Inclusive Health Services
  • Fertility Coverage & Menopause Support
  • Pet Wellness Reimbursement & Rover Credits

About the job

Apply before

Posted on

Job type

Full Time

Experience level

Salary

Salary: 75k-85k USD

Location requirements

Hiring timezones

United States +/- 0 hours
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