# Vaibhav Soni

Vaibhav Soni is a remote worker on Himalayas, Food and Beverage Service Associate at Hotel ITC Grand Chola, based in India.

Source: https://himalayas.app/@vaibhavsoni

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Dedicated hotel manager with a passion for hospitality excellence.
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| Detail | Value |
| --- | --- |
| Availability | Open to opportunities |
| Location | India |
| Authorized to work in | India |
| Job categories | Hotel Revenue Manager, Operations Manager |
| Skills | Communication Skills, Hotel Management, Customer Service, Team Leadership, Operational Management, Training, Problem Solving, Flexibility, Positive Language |

## What I'm looking for

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I seek a dynamic role in hospitality that fosters growth and learning.
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## About

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I am Vaibhav Kumar Soni, a committed hotel manager with over three years of experience in the hospitality industry. My journey began with a BBA in Hotel Management from Syna International College of Management Studies, where I developed a strong foundation in hospitality principles. I have honed my skills through various roles, including my tenure at Hotel Makhija Palace in Katni, where I successfully managed operations and ensured guest satisfaction.

My professional experience also includes positions at renowned establishments such as ITC Grand Chola in Chennai and Spectrum Hotel and Resort in Udaipur. These roles have equipped me with a diverse skill set, particularly in food and beverage service, and have allowed me to cultivate a positive and enthusiastic approach towards learning and adapting in dynamic environments. I am passionate about contributing to the success of my organization while continuously upgrading my knowledge and skills. Ji
```

## Experience

### Food and Beverage Service Associate

Hotel ITC Grand Chola. Jan 2019 - Feb 2019

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Worked in a prestigious hotel providing food and beverage services. Focused on guest satisfaction and maintaining high service standards in a fast-paced environment.
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Skills: Fast-Paced-Environment, Teamwork

### Food and Beverage Service Associate

Spectrum Hotel and Resort. Jan 2019 - Jan 2019

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Provided exceptional food and beverage service to guests, ensuring a high-quality dining experience. Assisted in managing dining operations and maintaining service standards.
```

Skills: Teamwork, Quality-Control

### Hotel Manager

Hotel Makhija Palace. Jan 2018 - Jan 2019

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Managed hotel operations, ensuring high standards of service and guest satisfaction. Oversaw staff training and development, implemented operational policies, and maintained financial performance.
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Skills: Hotel-Management, Customer-Service, Financial-Management, Operations, Corporate-Trainer

## Education

### Jawahar Navodaya Vidyalaya Ratibad Bhopal

Higher Secondary, Higher Secondary Education. 2014 - 2016. Grade: First Division

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Completed Higher Secondary from Jawahar Navodaya Vidyalaya Ratibad Bhopal (CBSE board) with First Division.
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### Jawahar Navodaya Vidyalaya Katni

High School, High School Education. 2012 - 2014. Grade: First Division

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Completed High school from Jawahar Navodaya Vidyalaya Katni (CBSE board) with First Division.
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### Syna International College of Management Studies

Bachelor of Business Administration, Hotel Management

```text
Completed BBA in Hotel Management from Syna International College of Management Studies Katni (M.P.).
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## Tech stack

- Gmail

To contact Vaibhav, message them from this profile with a Himalayas employer account: [Hire on Himalayas](https://himalayas.app/hire).

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