# Mariana Arizmendi

Mariana Arizmendi is a remote worker on Himalayas, Banquetes y Eventos at MGC Eventos, based in Mexico.

Source: https://himalayas.app/@marianaarizmendi

```text
Banquet and events coordinator at MGC Eventos, supporting weddings and celebrations of more than 200 guests.
```

| Detail | Value |
| --- | --- |
| Availability | Looking for a job |
| Location | Mexico |
| Authorized to work in | Mexico |
| Salary expectations | 30k+ USD |
| Job categories | Event Coordinator, Hotel Coordinator, Hospitality Manager |
| Skills | Event Coordination, Wedding Planning, Banquet Service, Food and Beverage Services, Luxury Hospitality, Guest Service, Event Setup, Restaurant Services, Room Service, Innsist, Infrasys Cloud, Cover Manager, Microsoft Word, Excel, PowerPoint |

## What I'm looking for

```text
I’m looking to develop professionally in events, coordination, or management within the hotel industry.
```

## About

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At MGC Eventos, I participate in events ranging from small meetings to celebrations with more than 200 guests. I support food plating and service, and set up cheese, charcuterie, dessert, and sweets tables.

At Ugo Chan, I provided personalized service to national and international guests in a Michelin-starred restaurant. I served up to five tables and 12 guests per shift while following luxury hospitality protocols.

During my food and beverage internship at Hotel Mas de Torrent, I served guests to international luxury standards and rotated through the restaurant, bar, room service, and runner functions. I also participated in more than 10 social and business events and coordinated with other areas to help streamline service.

With AIRA, Eternal Moments, I participated in coordinating and executing eight weddings of up to 280 guests. I supported event logistics and setup, tracked key moments, and accompanied brides from preparation through the ceremony and reception.
```

## Experience

### Banquetes y Eventos (current)

MGC Eventos. Jan 2021 - Present

```text
Participated in events from small meetings to celebrations of over 200 people, supporting food plating and service, and setting up cheese, charcuterie, and dessert tables.
```

Skills: Event-Coordination, Food-Service, Table-Setting, Catering

### Alimentos & Bebidas

Ugo Chan. Jan 2026 - May 2026

```text
Provided personalized service to national and international clients in a Michelin-starred restaurant, attending up to 5 tables and 12 diners per shift, maintaining luxury hospitality standards.
```

Skills: Fine-Dining-Service, Customer-Service, Luxury-Hospitality, Attention-To-Detail

### Prácticas Profesionales/Alimentos & Bebidas

Hotel Mas de Torrent. Jul 2025 - Dec 2025

```text
Operated in food and beverage at a five-star hotel, serving guests under international luxury standards, rotating through restaurant, bar, room service, and runner functions, and participating in event setup and service.
```

Skills: Food-and-Beverage, Luxury-Hospitality, Customer-Service, Event-Setup, Order-Management, Coordination

### Bridal Assistance

AIRA, Eternal Moments. Sep 2024 - Jun 2025

```text
Coordinated and executed 8 weddings of up to 280 guests, supervised minute-by-minute event timelines, and personally accompanied brides from preparation through ceremony and reception.
```

Skills: Event-Coordination, Wedding-Planning, Client-Relations, Logistics, Problem-Solving

## Education

### Universidad de las Américas Puebla

Licenciatura, Hotel and Restaurant Management. 2020 - 2026

```text
Pursuing a degree in Hotel and Restaurant Management, with an academic exchange at the University of León, Spain.
```

### Universidad de León

Academic Exchange, Hotel and Restaurant Management. 2022 - 2023

```text
Completed an academic exchange program as part of the Hotel and Restaurant Management degree.
```

## Tech stack

- Microsoft Excel
- Microsoft Word
- Microsoft PowerPoint

To contact Mariana, message them from this profile with a Himalayas employer account: [Hire on Himalayas](https://himalayas.app/hire).

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